Our Blogs
SANKH’S™ represents more than three decades of unwavering commitment to purity, quality, and innovation in salt production.
Understanding Different Types of Salt: Black Salt, Iodized Salt, and Industrial Salt
Introduction:Salt is an essential part of our diet and daily life, but did you know there are multiple types of salt, each with unique properties and uses? From enhancing flavors in cooking to industrial applications, understanding the different types of salt can help you make better choices. 1. Black Rock Salt (Kala Namak):Black Salt, or Kala Namak, is known for its pungent sulfur aroma and distinctive taste. It is commonly used in South Asian cuisine to flavor chaats, chutneys, raitas,
The Complete Guide to Himalayan Pink Salt: Health Benefits and Uses
Introduction:Himalayan Pink Salt, also known as Pink Rock Salt, has been gaining popularity worldwide due to its unique flavor, striking pink color, and potential health benefits. Unlike regular table salt, Himalayan Pink Salt is unrefined and packed with essential minerals, making it a healthier alternative for cooking, seasoning, and even skincare. What is Himalayan Pink Salt?Himalayan Pink Salt is mined from ancient sea beds in the Himalayan mountains. Over millions of years, these salt deposits have preserved a wide array
